Rainbow Cupcakes

Here's the video:


Ingredients:
115g unsalted butter (softened at room temperature)
160g caster sugar
200g plain flour
1 1/2tsp baking powder
1 1/2tsp vanilla essence
1/2 cup milk
2 eggs
a pinch of salt
food colouring

Steps: 
1) Cream butter and sugar in mixer,
2) Add egg one at a time into the mixer.
3) Sift flour, baking powder and mix with salt.
4) Pour half of the flour into and half of the milk into the mixer and mix till well-combined.
5) Then pour the remaining flour and milk and mix in the mixer.
6) Divide into four portions onto 4 containers and add different colouring.
7) Put in muffin cups.
8) Bake at 170 degrees celsius for about 20mins or till ready.

~ Happy Trying! ~